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	<title>Comments on: Birthday Food Coma</title>
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		<title>By: Gluten free from A to Z &#171;</title>
		<link>http://glutenfreesteve.wordpress.com/2007/07/24/birthday-food-coma/#comment-1091</link>
		<dc:creator>Gluten free from A to Z &#171;</dc:creator>
		<pubDate>Fri, 18 Apr 2008 17:52:07 +0000</pubDate>
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		<description>[...] of. But, there are goodies to make for each holiday you CAN partake of.  We made our favorite gluten free cupcakes for Easter, and I&#8217;ve got a great gf flourless chocolate cake for Passover (I&#8217;ll post [...]</description>
		<content:encoded><![CDATA[<p>[...] of. But, there are goodies to make for each holiday you CAN partake of.  We made our favorite gluten free cupcakes for Easter, and I&#8217;ve got a great gf flourless chocolate cake for Passover (I&#8217;ll post [...]</p>
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		<title>By: Kate</title>
		<link>http://glutenfreesteve.wordpress.com/2007/07/24/birthday-food-coma/#comment-91</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Sun, 12 Aug 2007 17:35:57 +0000</pubDate>
		<guid isPermaLink="false">http://glutenfreesteve.wordpress.com/2007/07/24/birthday-food-coma/#comment-91</guid>
		<description>This recipe looks great!  I&#039;ll try it out for sure.  I have one for cupcakes that a re moist and not crumbly too - but it calls for mayo.  I substitute yogurt for the mayo to cut down on fat usually - but the original mayo version is delicious too. =)

Thanks for sharing your recipes!
=)</description>
		<content:encoded><![CDATA[<p>This recipe looks great!  I&#8217;ll try it out for sure.  I have one for cupcakes that a re moist and not crumbly too &#8211; but it calls for mayo.  I substitute yogurt for the mayo to cut down on fat usually &#8211; but the original mayo version is delicious too. =)</p>
<p>Thanks for sharing your recipes!<br />
=)</p>
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