Comments for

Comment on You Won’t Believe It’s Gluten Free…and better yet, it’s free! by Roben Ryberg book drawing and Udi’s update «

Roben Ryberg book drawing and Udi’s update « — Fri, 04 Jul 2008 18:35:40 +0000

[...] by glutenfreesteve I hope everyone is having a Happy, Safe Fourth of July. An update on the free book drawing as well as [...]

Comment on Anyone know how to get in touch with Susie Fogelson & Bob Tuschman of Food Network, or Tom Colicchio & Padma Lakshmi by Jeff

Jeff — Thu, 03 Jul 2008 22:00:12 +0000

what ethnicity is fogelson??

Comment on It’s not French or Spanish or Latin you’re learning how to speak, but gluten free speak… by Ginger Carter Miller

Ginger Carter Miller — Thu, 03 Jul 2008 02:53:59 +0000

You’ve helped me … a lot! xoxoxo

Comment on It’s not French or Spanish or Latin you’re learning how to speak, but gluten free speak… by Tiffany

Tiffany — Wed, 02 Jul 2008 03:19:49 +0000

That is so true! I’ve never heard that before, but it does make sense. I’ll bet you can chuckle now- looking back and realizing how much you have grown in that time

Comment on You Won’t Believe It’s Gluten Free…and better yet, it’s free! by Norene Swartzentruber

Norene Swartzentruber — Wed, 02 Jul 2008 02:42:12 +0000

Steve, you are doing such a good thing! I love that book, Pay It Forward! I am a newbie to Celiac, also have Interstitial Cystitis, which makes for not much to eat, since both require strict dietary restrictions. I need all the help I can get.

Comment on Frustration. by Beth from Avenue Z

Beth from Avenue Z — Tue, 01 Jul 2008 18:34:09 +0000

I gave up sugar completely for a while on the strict advice of a professional — it wasn’t my choice. And I felt the same way. My boyfriend could and did eat everything that was forbidden to me: white bread, peanut butter, ketchup…. all these normal, everyday things that I could once have.

I was bitter and angry that he didn’t have to think about it and he didn’t really care if I did. He ate the most obvious things like Twinkies and sugared sodas outside the house. But the real challenge was watching him enjoy the normal stuff that I could no longer have.

I’ve since gone back to eating things with “invisible” sugars, and your post reminded me of my previous frustration. I know how you feel.

Comment on It’s not French or Spanish or Latin you’re learning how to speak, but gluten free speak… by Kate

Kate — Tue, 01 Jul 2008 03:52:02 +0000

Too true!
It is another language completely!

My sisters began “accusing” me of being a “foodie” when I started to learn more about the food we eat on my road to Gluten Freedom.

Foodie? NOT.

Someone who wishes to be healthy? DEFINITELY!

xoxox

Comment on Udi’s has gluten free items! by Katia

Katia — Mon, 30 Jun 2008 19:52:53 +0000

Yes, it’s true - we’re breaking gluten free bread with Udi’s foodies state wide…. and we’re very grateful for the wonderful response we have had so far!

We’re currently available in King Sooper’s, with a white sandwich bread, snickerdoodles, muffins, cinnamon rolls and (my favorite) chocolate chip cookies (even thinking about them is making my mouth water, and I don’t even have a gluten intolerance!)

Steve, you mentioned you would like to speak with someone at Udi’s in regards, but you didn’t leave a number…. here we are, what’s up? You can reach me at kcone@udisfood.com

Be Udiful,
Katia

Comment on Udi’s has gluten free items! by Tiffany

Tiffany — Mon, 30 Jun 2008 04:01:12 +0000

I’ll have to give them a try again. I used to be a notorious bread snob, and I had some of their croissants thet werent made correctly, so I swore Udi’s off forever! LOL. I think that becoming Celiac is the bread gods revenge against me! Anyhow, I’ll give them another go

Comment on Udi’s has gluten free items! by Ginger Carter Miller

Ginger Carter Miller — Sun, 29 Jun 2008 19:22:45 +0000

And you can send me some Challah…